Create a delicious South Asian dish. crea un delicioso plato del sur de asia.
Join us as we welcome Akila and help create wonderful restaurant-style dishes from scratch to enjoy. Make mattar (peas) pulao, basmati rice cooked with green peas, mint and mild spices, and hariyali chicken, a refreshing chicken curry that bursts with flavor. Appropriate for tweens and teens ages 12 to 17. Space is limited; registration required.
Acompáñenos a darle la bienvenida a Akila mientras ayudamos a crear maravillosos platillos estilo restaurante desde cero para disfrutarlos. Haga mattar (guisantes) pulao; arroz basmati con guisantes verdes, menta y especias suaves; y pollo hariyali, un refrescante curry de pollo que rebosa sabor. Apropiado para preadolescentes y adolescentes de 12 a 17 años. El espacio es limitado; se requiere registro.
| Mon, Nov 03 | 9:00AM to 7:00PM |
| Tue, Nov 04 | 9:00AM to 7:00PM |
| Wed, Nov 05 | 9:00AM to 7:00PM |
| Thu, Nov 06 | 9:00AM to 7:00PM |
| Fri, Nov 07 | 9:00AM to 5:00PM |
| Sat, Nov 08 | 9:00AM to 5:00PM |
| Sun, Nov 09 | Closed |
In the heart of downtown Brighton, Anythink Brighton blends bold design with a deep commitment to sustainability as the nation’s first carbon-negative library. Opened in 2009, this LEED Gold-certified library branch marked a new chapter in the Anythink story as the first Anythink library. More recently, it found its way into the streets of Anythink World, where Brighton’s spirit continues to inspire new adventures.